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Oklahoma Feedyards

Oklahoma
Feedyards
...by CattleToday.com

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State Facts

From 50States.com
Admission to Statehood: November 16, 1907
Area: 69903 sq.mi, 20th Land 68679 sq. mi., 19th Water 1224 sq.mi., 29th
Area Codes: 405 - 580 - 918
Biographies: Famous Oklahomans
Bird: Scissor-tailedFlycatcher   
Border States: Arkansas Colorado Kansas Missouri New Mexico Texas
Cam World: Live Web Cams
Climate: Oklahoma
Colleges, Universities: Oklahoma Colleges
Community and Technical Colleges: Oklahoma Community Colleges
Community Pages: 50states List
Constitution: 46th State
County Profile: County Map 77 Counties
Courts: Judicial System
Current Events: Oklahoma News Headlines
Department of: Education   Certification
Driving: DLS
Economy:
Agriculture:Cattle, wheat, milk, poultry, cotton.
Industry: Transportation equipment, machinery, electric products, rubber and plastic products, food processing.
Editorial Cartoons: Cartoonists Index
Fast Facts: 50states List
Flag:

Flower: Mistletoe Phoradendron serotinum
Genealogical Resources: Cyndi's List   Historical Societies
Geographic Center: 8 miles north of Oklahoma City
Governor: Office of Governor
Highest Point: Black Mesa; 4,973 feet
Highway Markers: Oklahoma
Largest Cities: Oklahoma City Tulsa Norman Lawton Broken Arrow Edmond Midwest City Enid Moore Stillwater
Library: Oklahoma

License Plates: Oklahoma
Lowest Point: Little River; 287 feet
Maps: Rand McNally 
Media: Radio TV
Motto: Labor conquers all things
Museums: The Virtual Library
Newspapers: Oklahoma
Nickname: Sooner State
Origin of state's name: Based on Choctaw Indian words for "redman"
Permanent Residents: Find A Grave
Population: Quick facts   Census
Population: Quick facts 3,450,654; ; 27th,
Public Records: Oklahoma
Representatives:
Oklahoma House: Members
Oklahoma Senate: Members
Road Side America: Oklahoma
Soil: Oklahoma - Port
Song: Oklahoma  
Sports: Oklahoma Teams
State Parks: Oklahoma
Symbols: Oklahoma State Symbols
Topography: Image High plains predominate in the west, hills and small mountains in the east; the east central region is dominated by the Arkansas River Basin, and the Red River Plains are in the south.
Travel: Oklahoma Travel
Tree: Redbud Cercis canadensis

Zip Codes: Oklahoma Zip Codes

 
cattletoday.xml

GROUND BEEF GETS A "RAW DEAL" IN MEDIA COVERAGE
A Mississippi State University meat scientist is describing recent media reports as irresponsible journalism that casts a shadow over established practices that make certain ground beef products healthier and safer.
RECORD KEEPING DOES NOT HAVE TO BE HARD
As calf prices increase and more volatility comes to the input side of beef production, completing the task is more important than ever and some of the loopholes or shortcuts no longer exist when it comes to profitable beef production.
ANTIBIOTICS GIVEN TO CATTLE FOR SAME REASONS AS HUMANS
In Part 2 of this series we will review the use of antibiotics in cattle, both therapeutic (injected and fed) and non-therapeutic (fed – used to address sickness or to improve animal performance), applications.
IT'S THE PITTS -- BACKGROUND CHECK
We met at high noon, she was dressed completely in green from her pilates shoes to her forest green sweatband. She wore spandex leotards, an Audubon pin and a Sierra Club tee shirt with John Muir's face on it.
HUNTIN' DAYLIGHT -- TWO SIDES OF CONSUMER RESPONSE
Consumers and the mainstream media are a fickle lot, sometimes for the good and sometimes for the bad.
USE CAUTION WHEN RESTOCKING AFTER DROUGHT
Experts with the Texas AgriLife Extension Service are advising beef cattle producers to use caution and strategic planning when thinking about restocking herds after drought.
LIPSCOMB HONORED BY ALABAMA BCIA
The Alabama Beef Cattle Improvement Association recently honored William “Bill” Lipscomb as the 2011 Richard Deese Award recipient during their Annual Meeting and Awards Program held in conjunction with the 69th Annual Alabama Cattlemen's Association Convention in Huntsville on March 31st.
CHECKOFF RELEASES BEEF TENDERNESS SURVEY
With funding from the beef checkoff, the industry has been tracking beef tenderness for 20 years with the first benchmarking survey conducted in 1990. In more recent surveys, foodservice cuts were added and a consumer sensory panel was substituted for previously used trained sensory panels because the consumer's perception of tenderness is the ultimate determinant of a cut's success.
PRODUCERS FACE SCRUTINY FROM PUBLIC OVER ANTIBIOTIC FEEDING
The use of antibiotics in food animal feeding has been a common practice for years. It has also been under fire from a variety of scientists, doctors, consumer groups and the media for years.
BLACK INK -- FAMILIAR OR LOADED WORDS
By its simplest definition, a cliché is something you have heard before. Writers are taught to avoid using them unless it is with a twist or to “shine new light on” something previously unexplored or even imagined.
IT'S THE PITTS -- OR SO I HEAR
I am one of the 10 percent of adult Americans who don't own a cell phone. It's not that I think cell phones are the work of the devil, or that they aren't handy, it's just that I am far too busy listening to other people's conversations to have one of my own.
BLACK CREST FARMS HOSTS ANNUAL SALE
The Black Crest Farms Annual Sale was held February 11, 2012 in Sumter, S.C.
THE WORLD ACCORDING TO HOOTER MCCORMICK...GULLY'S BAPTISM
If you've ever been a pallbearer, fighting to keep hold of your part of the precious cargo, lest your slip sets loose a chain reaction that ultimately upends the proverbial applecart, then you have some idea how desperate Thomas Terwilliger was becoming.
PROPER DEVELOPMENT LEADS TO PRODUCTIVE COWS
Finding common ground when it comes to developing the next generation of productive cows has always been a challenge for the beef industry.
SENEPOL BULL TEST SALE TO BE HELD APRIL 21, 2012 IN BLADENBORO, NC
The Senepol Bull Test Sale will be held April 21, 2012 at HJ White Farm in Bladenboro, NC.

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